Best soup in town.

Crab Wontons

Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.

Yellow Curry Crab

Succulent Alaskan crab meat cooked with coconut milk and betel leaves simmered in a aromatic yellow curry.

Crispy Spring Rolls

Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.

VG Pad Thai

VG Tofu Soup

A light, flavorful soup made with a clear broth, tofu, mushrooms, spring onions, cabbage, carrots, broccoli, cilantro and fresh chopped scallions.

Fresh Rolls Shrimp&BBQ

Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

VG Yellow Curry

Slightly milder than red and green curry, our yellow curry is cooked with coconut milk, carrot, cabbage, broccoli and fried tofu.

B-Bento 4, Spring roll, Eggplant Tofu, VG Pad Thai

Yellow Curry

Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes, and onions. Spicy. Gluten free.

Coconut Panang Curry

Fresh Rolls Tofu

Stuffed with tofu, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

B-Bento 1, Spring roll, Garlic Chicken, Pad Thai

Pad Thai

Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts and ground peanuts.

Fresh Rolls

Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

Coconut Curry Noodle Soup

The most famous Northern Thai dish, combines crispy and soft egg noodles, lime, pickled green mustard, sliced red onions and chicken thigh in a thin flavorful yellow curry.

Tofu Fresh Rolls

Stuffed with tofu, cilantro, sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin served with our famous peanut sauce.

Classic Tom Yum

Our famous spicy and sour soup is served simmering with chicken, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.

Original Tom Kah

This soup features chicken, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk.