Ordering From Noi Thai Cuisine
7900 E Green Lake Dr N, Seattle, WA
Popular Items
Appetizers
Chicken Wings
Our tasty wings are marinated in garlic and soy sauce, then fried. Served with a sweet chili dipping sauce.
$0.00
Crab Wontons
Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.
$16.95
Deep-Fried Pork Strips (Moo Dade Deaw)
This dish includes succulent pork sliced thin and marinated in a sugar and salt brine, then deep frying them to a flavorful golden brown.
$14.50
Fresh Rolls
Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.
$13.95
Crispy Spring Rolls
Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.
$13.95
Thai Shrimp Cakes (Tod Mun Goong)
Amazing fried shrimp cakes, served with our Noi style plum sauce.
$17.50
Thai-Leaf Wrapped (Miang Kum)
Originally from the Northern part of Thailand, this dish is a famous appetizer. Fill the betel leaves with dry shrimp, lime (skin on), gingers, fresh chilies, shallots, toasted coconut, toasted peanuts and top it off with a sweet and tangy sauce.
$13.95
Soup
Original Tom Kah
This soup features chicken, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk.
$0.00
Classic Tom Yum
Our famous spicy and sour soup is served simmering with chicken, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.
$0.00
Salad
Green Papaya Salad (Som Tum)
Papaya Thai salad featuring shredded papaya, tomatoes, carrots, green beans, fresh chilies, lime juice, dried shrimp and crushed peanuts.
$17.95
Larb
A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.
$20.95
Thai Royal Khantok Salad Set
$28.95
Yum Salad
A zesty salad tossed with cucumber, tomatoes, lettuce, red onions, spring onions, cilantro and a chili-lime dressing.
$20.95
Entree
Cashew Nut
Tender chicken breast stir fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots, red onions and cashew nuts.
$21.95
Clay Pot Shrimp & Glass Noodles (Goong Ob Woonsen)
A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.
$25.95
Crispy Garlic Chicken
Our house specialty. Lightly battered and fried boneless chicken pieces, stir-fried in a sweet, garlic-infused sauce topped with crispy fried basil leaves and red bell peppers.
$23.50
Crying Tiger
Tender flat iron beef steak grilled to perfection served with Thai style dipping sauce infused with roasted ground rice and served with fresh vegetables.
$25.95
Mixed Vegetable Deluxe
A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.
$20.95
Siam Spicy Eggplant
An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.
$20.95
Spicy Thai Basil Stir-Fry (Khao Ka Prow)
Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.
$21.95
Swimming Rama
Sliced tender chicken breast served with fresh spinach drizzled with our famous homemade peanut sauce.
$19.95
Angry Ocean
$31.95
Vegetarian
VG Veggie Rolls
$13.95
VG Black Noodles (Pad Sei-Iew)
$21.95
VG Cashew Nut Tofu
$21.95
VG Drunken Noodles (Khi Mao Noodles)
$21.95
VG Mixed Vegetable Deluxe
$20.95
VG Original Tom Kah
$10.50
VG Pineapple Fried Rice
$22.95
VG Siam Spicy Eggplant
$20.95
VG Swimming Rama
$19.95
VG Tofu Soup
$10.50
VG Yellow Curry
$21.95
VG Pad Thai
$21.95
VG Fried Rice
$20.95