Best crab in town.

Yellow Curry

Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes, and onions.

B-Bento 1, Spring roll, Garlic Chicken, Pad Thai

Crispy Spring Rolls

Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.

Clay Pot Crab with Glass Noodles

A century old Thai favorite dish includes a combination of spiced crab, bacon, ginger, cilantro, white pepper on top of stir-fried glass noodles with our delicious homemade sauce.

Fresh Rolls

Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

Crab Fried Rice

A generous portion of succulent crab meat stir-fried with jasmine rice, egg, onions and tomatoes.

Yellow Curry Crab

Succulent Alaskan crab meat cooked with coconut milk and betel leaves simmered in a aromatic yellow curry.

Tofu Fresh Rolls

Stuffed with tofu, cilantro, sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin served with our famous peanut sauce.

VG Pad Thai

Crab Wontons

Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.

Coconut Panang Curry

Clay Pot Crab With Glass Noodle

A century old Thai favorite dish includes a combination of spiced crab, bacon, ginger, cilantro, white pepper on top of stir-fried glass noodles with our delicious homemade sauce.

Pad Thai

VG Yellow Curry

Fresh Rolls Shrimp&BBQ

Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

Fresh Rolls Tofu

Stuffed with tofu, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

B-Bento 4, Spring roll, Eggplant Tofu, VG Pad Thai